Aug
17
2011Zucchini 3 Ways
Hi Everyone,
Here’s a link to my latest post at Serious Eats – Zucchini with Feta, Walnuts and Dill. An incredibly delicious and different way to enjoy zucchini.
If you’re new here, you might also enjoy these zucchini recipes from the archives:
Zucchini Noodles with Pesto and Pine Nuts
Enjoy!
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Russell at Chasing Delicious
Beautiful! I love all these shots. I just headed over to Serious Eats and the recipe looks scrumptious! I’ve been meaning to try zucchini bread too and your variation looks scrumptious.
I’m sure I’ve said this before but you’re blog is beautiful!
Judi
I am not sure why I have never commented before, shame on me!!! I am such a huge fan and have enjoyed all the recipes. But this morning I made the zucchini bread.. and can I simply say …I AM IN LOVE!!! It is simply outrageous. Well, I would say more, but a second slice is calling my name!
Till next time…. happy eating.
Bob Towery
I made the zucchini noodles recipe – simple and GREAT. You have a fantastic blog, I’ll be making more of your recipes. Off to the farmer’s market for more zuch!
Louisa
I bought a mandolin just so I could try the zucchini with feta and dill recipe. It looked exactly like your picture and tasted delicious. Great for a dinner party!
Rosalinda
this is another one i must try. it looks so good i cannot wait to make this
Chelsea
We are always looking for new ways to prepare zucchini (we love it that much!!!), and this was a perfect post for that.
Tried the zucchini with feta and it was wonderful! There s a great salty bite from the feta and dill is one of my very fav herbs
Another winner recipe, thanx!
Martha Cook
I’m planting zucchini in my garden this year and just this morning was worrying about having too much zucchini. I see I needn’t have worried. So many different ways to cook it. I’ll definitely be trying all of these recipes. Thank you!
Claire
Love all three of these zucchini variations!