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Get decked out in green this Sunday, and treat your friends and family to a festive St. Paddy’s Day feast. From corned beef and cabbage to Baileys-spiked brownies, these St. Patrick’s Day recipes will have everyone feeling the luck of the Irish.
In this classic Irish stew, lamb is seared and then braised in a flavorful Guinness-spiked broth until fork-tender, and the vegetables are added at just the right time so they don’t get mushy. If you like my Beef Stew with Carrots and Potatoes, you’ll love this recipe too.