Name: Blueberry Cobbler
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Ingredients: 2 tablespoons unsalted butter, (cut into small pieces, plus more for greasing the pan); 4 cups fresh blueberries ((see note)); ¾ cup sugar; 2 tablespoons all-purpose flour; 1½ cups all-purpose flour (spooned into measuring cup and leveled-off); 7 tablespoons sugar; 1 teaspoon packed grated lemon zest, (from 1 lemon); 1¾ teaspoons baking powder; ¼ teaspoon baking soda; ¾ teaspoon salt; 1/2 cup (1 stick) cold unsalted butter, cut into small chunks; 1 cup buttermilk; Vanilla ice cream or sweetened whipped cream,

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Partially-served blueberry cobbler in a baking dish.

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This blueberry cobbler is the kind of unfussy summer dessert everyone loves.