Name: Chicken Fajitas
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1½ to 1¾ lbs chicken tenderloins or boneless, (skinless chicken breasts); ¼ cup vegetable oil; 3 cloves garlic, (minced); 1 tablespoon lime zest, (from 2 limes); 1 teaspoon cumin; ¾ teaspoon oregano; ¾ teaspoon ancho chile powder; ½ teaspoon smoked paprika; 1 teaspoon salt; 8 to 12 small soft flour tortillas; 2 tablespoons vegetable oil; 1 large red onion, (sliced ¼-in (6-mm) thick); 2 bell peppers (sliced ¼-in (6-mm) thick); ¼ teaspoon salt; ½ teaspoon sugar; Sour cream; Guacamole, (store bought or homemade); Salsa, (store bought or homemade); Shredded cheese; Chopped cilantro

Nutrition Information

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Make these easy chicken fajitas with tender chicken and sautéed veggies—topped with all your favorite fixings for a fun and flavorful meal.