Name: Chipotle Chicken Quesadillas
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 3 tablespoons olive oil; 1 large red onion, (chopped (about 1½ cups)); 4 cloves garlic, (minced); 1/3 cup minced chipotle peppers in adobo sauce ((you'll need about 6 chilis)); 4 vine-ripened tomatoes, ((about 1¼ lbs/567 g), seeded and diced); 3 scallions, (thinly sliced); 2 tablespoons honey; 2½ cups cooked shredded chicken ((white and/or dark meat)); 1 teaspoon salt; ½ cup chopped cilantro; 6 10-inch flour tortillas; 4 cups shredded sharp cheddar cheese; Sour cream, (for serving (optional)); Lime wedges, (for serving (optional))

Nutrition Information

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chipotle chicken quesadillas on serving platter

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Cheesy, crispy, and just the right amount of spicy, these quesadillas hit all the right notes.