Name: Best Egg Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 6 large eggs; ¼ cup mayonnaise, (best quality such as Hellmann's or Duke's); 2 teaspoons Dijon mustard; 1½ teaspoons fresh lemon juice or white wine vinegar; ¼ teaspoon Worcestershire sauce; ¼ teaspoon salt; ⅛ teaspoon freshly ground black pepper; ½ teaspoon sugar; ¼ cup finely diced celery, (from 1 stalk); 3 tablespoons finely sliced scallions, (from 2 to 3 scallions); 1 tablespoon finely chopped fresh parsley leaves

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Traditional egg salad with a few extra ingredients that make all the difference.