Name: Easy Sausage & Herb Stuffing
Prep time: 10 min
Cook time: 90 min
Ingredients: 8 cups (500 g) store-bought unseasoned stuffing cubes; 1/2 cup (1 stick) unsalted butter; 1½ cups diced yellow onion, (from 1 large onion); 1 cup diced celery (from 3 stalks celery); 4 cloves garlic, (finely chopped); 1 lb bulk sweet Italian sausage ((i.e., sausage with the casings removed); see note below); 2¾ cups low-sodium chicken broth; 1 large egg, (beaten); 1 tablespoon fresh chopped rosemary; 1 tablespoon fresh chopped sage; ¼ cup fresh chopped parsley; ½ teaspoon salt; ½ teaspoon freshly ground black pepper

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Spoon in a baking dish of sausage and herb stuffing .

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This rich and savory stuffing recipe is perfect the holidays. Hearty sausage, fragrant herbs, and store-bought stuffing cubes make it easy—and you can even make it ahead!