Name: Shrimp Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 lb large (31 to 35/lb) shrimp, (shell-on and deveined, thawed if frozen); ½ cup mayonnaise, (best quality such as Hellman's or Duke's); 1½ teaspoons Old Bay seasoning; 2 teaspoons white wine vinegar; ¼ teaspoon Worcestershire sauce; ½ cup finely diced celery; ¼ cup finely sliced scallions, (light and dark green parts separated)

Nutrition Information

Recipe Image

Shrimp salad in bowl with butter lettuce leaves.

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This shrimp salad recipe brings together perfectly cooked shrimp, a bit of crunch, and a creamy, well-seasoned dressing.