Name: Smash Burgers
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1¼ lb ground chuck ((80% lean ground beef)); ½ teaspoon freshly ground black pepper; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon ground mustard; 1 teaspoon Worcestershire sauce; ½ tablespoon vegetable oil, (for cooking); Heaping ¾ teaspoon kosher salt; 4 slices Cheddar cheese; 4 hamburger buns, (lightly toasted, if desired); Burger toppings of choice

Nutrition Information

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Pressed onto a sizzling hot griddle or skillet, smash burgers are easy to make and loaded with flavor.