Name: Easy Homemade Stromboli Recipe
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Ingredients: 1 lb homemade or store-bought pizza dough ((see note)); 1 teaspoon extra-virgin olive oil; 1 clove garlic, (minced); ¼ teaspoon dried oregano; A few pinches crushed red pepper flakes ((optional)); 3 tablespoons finely grated pecorino romano; 4 slices (3 oz) provolone cheese; 4 slices (3 oz) deli ham; 4 slices (3 oz) mozzarella cheese; 14 large slices (3 oz) Italian cured meats, such as salami, pepperoni, bresaola, etc. (use at least two different kinds for best results); 1 egg (beaten); Store-bought or homemade marinara sauce,

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This easy stromboli is packed with Italian meats, cheese, and plenty of flavor—perfect for game day or any casual gathering!