Name: Sweet Potato Casserole
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Ingredients: 3 lb sweet potatoes ((about 3 large), peeled and cut into 1-in (2.5-cm) chunks); ¼ cup (½ stick) unsalted butter, melted; ¾ teaspoon salt; ½ cup (packed) light brown sugar; ⅛ teaspoon ground nutmeg; 2 large eggs, (lightly beaten); ¼ cup (½ stick) unsalted butter; 1 cup (packed) light brown sugar; ⅓ cup all-purpose flour; 1 teaspoon ground cinnamon; 1 cup pecans, (coarsely chopped)

Nutrition Information

Recipe Image

Sweet potato casserole with a scoop missing.

%name

By %author

%attribution

[formatdescription]

Servings: %yield

%prepTime_str

%cookTime_str

%totalTime_str

Ingredients

%ingredients

Instructions

%instructions_ol

[pair_with] %nutrition [glutenfree]

This sweet potato casserole has a smooth, lightly spiced filling, a buttery brown sugar-pecan streusel, and just the right amount of sweetness.