Sweet & Tangy Citrus Slaw
This refreshingly bright and crunchy slaw is a great side dish to burgers or Sloppy Joe’s.
Ingredients
- 6 cups shredded red cabbage
- 3 cups shredded carrots
- ¼ cup finely chopped shallots, from 1 to 2 shallots
- 1 clove garlic, minced
- ½ cup coarsely chopped fresh cilantro (parsley may be substituted)
- Zest and juice from 1 orange (about 1 teaspoon zest and ¼ cup juice)
- ¼ cup fresh lime juice, from 2 limes
- ⅓ cup vegetable oil
- 1½ tablespoons sugar or honey
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
Instructions
- Combine all of the ingredients in a large bowl and toss well. Cover and refrigerate for at least 1 hour or overnight. Stir well, then taste and adjust seasoning, if necessary (I sometimes add a bit more sugar or honey).
Pair with
Nutrition Information
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- Per serving (8 servings)
- Calories: 135
- Fat: 9 g
- Saturated fat: 1 g
- Carbohydrates: 13 g
- Sugar: 8 g
- Fiber: 3 g
- Protein: 1 g
- Sodium: 307 mg
- Cholesterol: 0 mg