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Half-And-Half

Chipotle Cheddar Mashed Sweet Potatoes
Baked Penne with Spinach, Ricotta & Fontina
Dark Chocolate Bread Pudding with Vanilla Ice Cream
Spinach & Cheese Strata
Chile Con Queso

Welcome - I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom

Once upon a time, I went to culinary school and worked in fancy restaurants. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! Read more…

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