Name: Irish Soda Bread Muffins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1¾ cups all-purpose flour, (spooned into measuring cup and leveled-off); ½ cup whole wheat flour (spooned into measuring cup and leveled-off); 2 teaspoons baking powder; ¼ teaspoon baking soda; ¾ teaspoon salt; 1/3 cup granulated sugar; 2 teaspoons caraway seeds; 1 large egg; 1 cup buttermilk ((see note)); 6 tablespoons unsalted butter (melted and cooled slightly); 1⅓ cups currants; 1½ tablespoons turbinado or sparkling white sugar, (for topping)

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These Irish soda bread muffins are everything you love about classic soda bread, wrapped up in a perfectly snackable muffin!