22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook!
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If you’ve got a bag of chocolate chips hanging out in your pantry, consider this your sign to put them to good use. From cookies to cakes (and everything in between), these chocolate chip recipes are sure to make the whole family happy.
A few tweaks to the classic Nestlé® Toll House® recipe make these the best chocolate chip cookies ever.
The chocoholics in your life will love these tender muffins with a double hit of chocolate.
I usually think of banana bread as something to eat for breakfast (or, let’s be honest, something to cut a tiny slice from every time you walk through the kitchen) but this one is so decadent, you could really top it with a scoop of vanilla ice cream and call it dessert.
Tender and buttery with morsels of melted chocolate within — children (and let’s not forget husbands) absolutely love these scones.
Stuffed with chocolate chips and pecans, these foolproof cookies emerge from the oven puffy, gooey, chewy and crunchy every single time. They are so rich and chocolatey, they almost beg for a glass of milk.
Part cookie, part brownie — who doesn’t love blondies? And the best part is that they’re ridiculously easy to make: fewer ingredients than cookies (plus you don’t have to roll the dough into balls) and easier than brownies because there’s no chocolate to melt.
Biscotti are twice-baked, oblong shaped cookies made intentionally dry and crunchy — and these are made with a double dose of chocolate. When you dunk them in coffee or tea, they soften, becoming rich, fudgy and decadent.
With just two bowls and a muffin tin, you can whip up these treats in just 35 minutes — and they’re a great way to sneak in a little extra protein and vegetables.
A kid favorite, these bakery-style chocolate chip muffins taste like chocolate chip cookies in muffin form.
Made from marbled layers of brownie batter and chocolate chip cookie dough, brookies are a fun treat for all ages.
Adapted from Melissa Weller, this chocolate chip ricotta cake has a rich flavor and impossibly moist texture.
Perfect to grab and go, these banana chocolate chip muffins are golden, fluffy, and perfectly banana-y.
These light-as-a-cloud, kiss-shaped chocolate chip meringue cookies have a crisp outer shell and marshmallowy-soft interior.
With a hint of almond, chocolate chips, and a satisfying crunch, my Grandma Annie’s mandel bread is pure comfort and tradition in every bite!
Your favorite chocolate chip cookies just got an upgrade—these buttery oatmeal chocolate chip cookies are soft, chewy, crisp around the edges, and destined to be the new favorite in the cookie jar!