Appetizers

Sweet, Spicy, Salty Candied Pecans (AKA “Crack Nuts”)

Maryland Crab Cakes with Quick Tartar Sauce

Thai Minced Chicken Lettuce Cups

Broiled Feta with Garlicky Cherry Tomatoes & Capers

Chipotle Chicken Quesadillas

Baked Brie en Croûte with Honey, Dried Cherries, Rosemary & Pecans

Restaurant-Style Salsa Recipe

Zucchini Fritters with Feta and Dill

Cocktail Meatballs

Salmon Cakes

Creamy Whipped Feta Dip

Oven-Fried Potato Latkes

Hummus

Sheet-Pan Garlic Butter Shrimp

Smoked Salmon Dip

Grilled Shrimp with Pesto

Black Bean Dip

Grilled Chicken Wings with Seasoned Buffalo Sauce

Ham & Cheese Tailgate Sliders

Cheddar & Herb Cheese Straws

Buffalo Chicken Dip

Ham & Cheese Oven-Puffed Pancake

Baked Artichoke and Spinach Dip

Falafel