22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook!
Find a Recipe
Craving takeout? Before you place an order, try one of these homemade favorites. From pad Thai to homemade naan, these recipes deliver all the flavor of your favorite restaurant dishes—no delivery required.
Got a taste for Thai? Using easy-to-find ingredients and my simple recipe, you can create restaurant-quality pad Thai right in your own kitchen!
Kung Pao Chicken, a Chinese takeout favorite with tender chicken, crunchy peanuts, and vibrant veggies in a bold, savory sauce, comes together in just 30 minutes for an easy weeknight meal!
Chicken tikka masala is a dish of marinated and broiled chunks of chicken in a creamy, spice-infused tomato sauce. Alongside basmati rice, peas, and naan, it makes a fabulous family feast.
Effortlessly whip up the most deliciously satisfying fried rice with this simple recipe. Not only is it leagues ahead of takeout in both flavor and freshness, but it’s also wonderfully versatile—customize it with any of your favorite add-ins!
In this classic Thai dish, shrimp are simmered in a rich and fragrant coconut sauce infused with lemongrass, ginger, hot green chilies and fresh herbs. You only need a few pantry staples and 25 minutes to whip up.
One bite of this tender stir-fried chicken with roasted cashews and you’ll toss that greasy takeout menu away forever.
This is my take on Pollo a la Brasa, the delicious spit-roasted chicken made popular by so many Peruvian restaurants. The accompanying green sauce is spicy, creamy, and downright addictive—you can put it on virtually everything, and it even makes a fabulous dip or salad dressing.
No wok needed for this for this easy “takeout” dish of tender steak and crisp broccoli florets in a rich ginger and garlic sauce. Serve it with steamed rice and a quick, family-friendly dinner is done.
This savory, satisfying pho can be prepared in just 45 minutes, making it a convenient and healthy option for busy weeknights.
This easy butter chicken recipe features ultra-tender chicken simmered in a rich, creamy, spice-infused tomato sauce.
Cozy, comforting, and fragrant, this flavor-packed Thai chicken noodle soup will warm you right up.
Whip up some yakisoba tonight! Stir-fried Japanese noodles mixed with savory meat, fresh veggies, and a tasty sauce make the perfect quick-fix dinner.
Learn to make irresistibly soft and pillowy naan in your own kitchen with this simple recipe – it far outshines any store-bought version.
Mulligatawny soup melds the spicy warmth of Indian flavors with British cuisine, all in one deliciously heartwarming bowl.
Stir-fried noodles mingling with onions, celery, cabbage, and succulent chicken, all tossed in a delicious sauce—takeout-style chicken chow mein is a cinch to make at home!
Skip the takeout—this orange chicken is crispy, saucy, and every bit as good as your favorite Chinese spot (maybe even better).
This pineapple fried rice is sweet, savory, and packed with flavor—the perfect all-in-one weeknight meal.
Skip the takeout and tackle General Tso’s chicken at home with this flavor-packed recipe!