15 Chocolate Treats That Will Melt Dad’s Heart

This is my all-time most requested family dessert. With a cookie crust, silky chocolate pudding center and pillowy whipped cream topping, this pie is a chocolate lover’s dream.

This luscious chocolate loaf cake from Ina Garten’s latest cookbook tastes as rich and chocolaty as a brownie and needs absolutely no frosting.

This classic chocolate mousse is light yet intensely chocolate. Don’t be fooled by the French name — it’s quick and easy to make!

Rich, creamy, and intensely bittersweet, these truffles are pure, all-encompassing chocolate bliss.

Think of this chocolate peanut butter tart as a decadent, grown-up version of a Reese’s Peanut Butter cup.

Fudgy in the center and cakey-crisp on the surface, these supernatural brownies from pastry chef Nick Malgieri are truly out of this world.

This 15-minute chocolate walnut fudge from Cook’s Illustrated is delicious and foolproof – and you don’t need strong arms or a burly assistant to stir it.

These crisp double chocolate biscotti are tailor-made for dunking into into coffee, warm milk, or hot chocolate.

Sweet enough for kids yet also intensely chocolate enough for grown-ups, these are my go-to chocolate cupcakes for every family occasion.

These double chocolate cookies stuffed with chocolate chips and pecans turn out puffy, gooey & crunchy every time.

Made famous by Ina Pinkney, BLOBBS are mounded cookies/brownies packed with chocolate, pecans, walnuts, chocolate chips and two kinds of chocolate.

Tender, puffy, and fudgy with perfectly crisp edges — this cookie tastes better than Toll House and is more reliable.

Part cookie, part brownie — who doesn’t love blondies? This version with pecans and chocolate chips is SO easy to make.

A light, elegant and gorgeous dessert, this pavlova has a crisp shell and fudgy, marshmallowy center.

These light-as-a-cloud, kiss-shaped chocolate chip meringue cookies have a crisp outer shell and marshmallowy-soft interior.