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My dad and husband are both major chocoholics so chocolate is mandatory at my house on Father’s Day. From chocolate cream pie to chocolate chunk cookies, these are my family’s most requested chocolate desserts.
This is my all-time most requested family dessert. With a cookie crust, silky chocolate pudding center and pillowy whipped cream topping, this pie is a chocolate lover’s dream.
This luscious chocolate loaf cake from Ina Garten’s latest cookbook tastes as rich and chocolaty as a brownie and needs absolutely no frosting.
This classic chocolate mousse is light yet intensely chocolate. Don’t be fooled by the French name — it’s quick and easy to make!
Rich, creamy, and intensely bittersweet, these truffles are pure, all-encompassing chocolate bliss.
Think of this chocolate peanut butter tart as a decadent, grown-up version of a Reese’s Peanut Butter cup.
Fudgy in the center and cakey-crisp on the surface, these supernatural brownies from pastry chef Nick Malgieri are truly out of this world.
This 15-minute chocolate walnut fudge from Cook’s Illustrated is delicious and foolproof – and you don’t need strong arms or a burly assistant to stir it.
These crisp double chocolate biscotti are tailor-made for dunking into into coffee, warm milk, or hot chocolate.
Sweet enough for kids yet also intensely chocolate enough for grown-ups, these are my go-to chocolate cupcakes for every family occasion.
These double chocolate cookies stuffed with chocolate chips and pecans turn out puffy, gooey & crunchy every time.
Made famous by Ina Pinkney, BLOBBS are mounded cookies/brownies packed with chocolate, pecans, walnuts, chocolate chips and two kinds of chocolate.
Tender, puffy, and fudgy with perfectly crisp edges — this cookie tastes better than Toll House and is more reliable.
Part cookie, part brownie — who doesn’t love blondies? This version with pecans and chocolate chips is SO easy to make.
A light, elegant and gorgeous dessert, this pavlova has a crisp shell and fudgy, marshmallowy center.
These light-as-a-cloud, kiss-shaped chocolate chip meringue cookies have a crisp outer shell and marshmallowy-soft interior.