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These are the ultimate steakhouse burgers. They are packed with flavor and reliably juicy, even when cooked to well-done.
Say goodbye to dry, bland grilled chicken breasts. This recipe guarantees juicy, flavorful chicken every time.
With only 5 ingredients, you can throw these flavorful and juicy turkey burgers together in minutes.
These chicken skewers marinated in honey, lime juice and Sriracha taste every bit as good as they look.
These smoky chicken fajitas will rival those from your favorite Tex-Mex restaurant.
Made with fragrant spices, roasted nuts, herbs and aromatics, this lamb kofta will take your taste buds on an adventure.
Whether you serve this grilled shrimp for dinner or as an appetizer, it disappears in a flash. Make extra!
A thick Dijon mustard marinade gives these grilled baby potatoes great texture and flavor. Perfect for a summer cookout!
Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill!
These festive and flavorful shrimp tacos are easy enough to make on a busy weeknight, and they’re good for you, too.
Slathered with a creamy, tangy sauce and dusted with chili powder and cotija cheese, this recipe kicks your corn on the cob up a notch.
Ever wonder why your skirt steak isn’t as tender as the one from your favorite Tex-Mex restaurant? Find out why and get the recipe for the best carne asada ever!
Also known as “margarita chicken,” this tequila lime chicken is loaded with bright Southwestern flavor.
These grilled chicken kabobs marinated in a yogurt, lemon, garlic, and spices are a huge crowdpleaser.
These drip-down-your-chin sliders are jazzed up with Southwestern spices, jalapeños, and Jack cheese. Huge crowd-pleaser!