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Breads
Gingerbread
Sweet Potato Biscuits with Honey Butter
Grandma Annie’s Chocolate Chip Mandel Bread
Perfect French Toast
Blueberry Maple Bran Muffins
Chai Spiced Banana Bread
Weekend Baking: Quick Cinnamon Buns with Buttermilk Glaze
Irish-American Soda Bread
Chocolate Paninis
Chocolate Banana Bread
Cranberry Nut Bread
Chocolate Chip Scones
Light and Tender Cream Scones
Cornbread Muffins
Zucchini Bread
Savory Cornbread with Cheddar & Thyme
Banana Bread with Coconut and Pecans
Pumpkin Bread
Banana Bread
Soft Pretzels
Breakfast & Brunch
Chewy Chocolate Chip Granola Bars
Savory Sausage and Cheddar Bread Pudding
Banana Pancakes
Sweet Potato Biscuits with Honey Butter
Grandma Annie’s Chocolate Chip Mandel Bread
Perfect French Toast
Blueberry Maple Bran Muffins
Chai Spiced Banana Bread
Weekend Baking: Quick Cinnamon Buns with Buttermilk Glaze
Vacation Breakfast: Steel Cut Oatmeal with Maple Syrup, Currants and Coconut
Irish-American Soda Bread
Chocolate Paninis
Winter Citrus and Pomegranate Fruit Salad
Chocolate Banana Bread
Oven-Fried Potato Latkes
Cranberry Nut Bread
Chocolate Chip Scones
Light and Tender Cream Scones
Doughnut Muffins & Premium Bakeware Giveaway! (CLOSED)
Stone Fruits with Ginger-Lime Syrup and Mint
Crispy Honey Nut Granola Bars
Banana Honey-Walnut Muffins
Old-Fashioned Yeasted Waffles & Cuisinart Waffle Maker Giveaway
Pumpkin Pecan Crunch Muffins
Spinach & Gruyere Quiche
Zucchini Bread
Peaches & Berries with Lemon-Mint Syrup
Chocoholic Muffins
Banana Bread with Coconut and Pecans
Leek and Parmesan Quiche
Homemade Granola
Pumpkin Bread
Drunken Caramel French Toast
Banana Bread
Best Breakfast Pancakes
Desserts
Strawberry Frozen Yogurt
Tres Leches Cake with Dulce de Leche Glaze
Crave-Worthy Sugar Cookies
Molten Chocolate Cakes
Gingerbread
Nutella Sandwich Cookies (a.k.a.Yo-yos)
Pumpkin Cheesecake with Gingersnap Crust and Caramel Sauce
Vanilla Birthday Cake with Old-Fashioned Vanilla Buttercream
Spiced Pumpkin Cookies
Grandma Annie’s Chocolate Chip Mandel Bread
Italian Cornmeal Cookies
Fudgy Double Chocolate Meringues (Gluten Free)
Chocolate Paninis
Winter Citrus and Pomegranate Fruit Salad
Chocolate Banana Bread
Nutty Jam Thumbprints
Donut Hole Cookies
Cranberry Nut Bread
Pecan Shortbread Squares
French Apple Cake
Chocolate Chip Pecan Blondies
Stone Fruits with Ginger-Lime Syrup and Mint
Lemon Berry Parfaits
Caramelized Banana Ice Cream
Chocolate Cream Pie for Dad
Chocolate Toffee Matzo Crack
Chocolate Fondue & Swissmar Cast Iron Fondue Set Giveaway
Luscious Lemon Squares
The Winning Cookie…Toffee Almond Sandies
Chocolate Peanut Butter Squares
Apple Cranberry Oat Crumble
Chocolate Fudge Crinkles
Tart n’ Tangy Frozen Yogurt
Coconut Dream Tart
Peaches & Berries with Lemon-Mint Syrup
Chocolate Pudding Sundaes
Forgotten Kisses
Oatmeal Brown Sugar Cookies with Raisins & Pecans
Apple Rum Raisin Bread Pudding
Crispy Ginger Cookies
Chocolate Peanut Butter Pie
Secret Ingredient Chocolate Chip Cookies
Apple Pecan Crisp
Supernatural Brownies
Homemade Ice Cream Sandwiches
Desserts & Treats
Perfect French Toast
Dinner
Chicken Enchiladas with Tomatillo Sauce
Ginger, Garlic & Chili Shrimp
Baja Fish Tacos
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
Peruvian-Style Roast Chicken with Green Sauce
Blackened Tilapia
Onion-Braised Beef Brisket
Grilled Ginger Chicken with Apricot Chutney
Middle Eastern Chicken Kebabs
Greek-Style Family Dinner
Summer White Bean Ragout
Zucchini Fritters with Feta and Dill
Grilled Moroccan Chicken
Grilled Shrimp Tacos with Avocado Salsa
Juicy Steakhouse Burgers
Guinness Lamb Stew with Vegetables
New Orleans Style Barbecue Shrimp
Chicken Curry
Quinoa Pilaf with Shiitake Mushrooms, Carrots and Pecans
Southwestern Maple Glazed Salmon with Pineapple Salsa
Buttermilk Fried Chicken Tenders
Vietnamese Caramelized Shrimp
French Lentil Salad with Goat Cheese
Fettuccine Bolognese & Cuisinart Food Processor Giveaway
Broiled Salmon with Thai Sweet Chili Glaze
Grilled Salmon with Creamy Cucumber-Dill Salad
Grilled Tequila Lime Chicken
Grilled Turkey Burgers
Peel n’ Eat Shrimp with Homemade Cocktail Sauce
Oven Baby Back Ribs with Hoisin BBQ Sauce (OXO Recipe Contest Winner!)
Grilled Jerk Chicken
Crispy Coconut Shrimp with Sweet Red Chili Sauce
Chicken Tacos
Beef Stew with Carrots & Potatoes
Sunday Night Roast Chicken & The Family Dinner
BBQ Turkey Meatloaf
Chicken Marbella
Spinach & Gruyere Quiche
Crispy Tilapia Fingers with Lemon & Garlic Mayonnaise
Asian BBQ Chicken
Maryland Crab Cakes with Quick Tartar Sauce
Quinoa Pilaf with Chickpeas, Currants & Almonds
Perfectly Grilled Chicken Breasts with Lemon, Garlic & Herbs
Greek-Style Lamb Burgers
Cashew Chicken
Spaghetti and Meatballs
Chicken Chili with White Beans
Thai Ginger & Sweet Red Chili Shrimp
Leek and Parmesan Quiche
Chicken Meatballs with Tomato-Balsamic Glaze
Spaghetti Squash Gratin
Mac and Cheese
Pan-Seared Turkey Burgers
Mirin Glazed Salmon
Zucchini “Noodles” with Pesto & Pine Nuts
Grilled Flank Steak with Garlic & Rosemary
Parmesan Crusted Chicken
English Muffin Pizzas
Dips, Spreads & Starters
Nigella Lawson’s Party Popcorn
Roasted Tomato Salsa
Zucchini Fritters with Feta and Dill
Hummus
Sliced Baguette with Butter, Radishes & Sea Salt
Baked Artichoke and Spinach Dip
Oven-Fried Potato Latkes
Peel n’ Eat Shrimp with Homemade Cocktail Sauce
Crispy Coconut Shrimp with Sweet Red Chili Sauce
Curried Sweet Potato Pancakes
L’Auberge Chez Francois Herbed Cottage Cheese Spread
Sun-Dried Tomato Dip
Maryland Crab Cakes with Quick Tartar Sauce
Roasted Garlic Guacamole
Tzatziki (Low Fat Yogurt & Cucumber Dip)
Drinks
Sparkling White Sangria
Margaritas
Pomegranate Margaritas
Hot Buttered Apple Cider with Rum
Holidays
Savory Sausage and Cheddar Bread Pudding
Curried Roasted Carrots
Nutella Sandwich Cookies (a.k.a.Yo-yos)
Onion-Braised Beef Brisket
Sweet Potato Biscuits with Honey Butter
Pumpkin Cheesecake with Gingersnap Crust and Caramel Sauce
Roasted Brussels Sprouts with Bacon, Pecans and Maple Syrup
Autumn Carrot and Sweet Potato Soup
Fudgy Double Chocolate Meringues (Gluten Free)
Irish-American Soda Bread
Baked Artichoke and Spinach Dip
Oven-Fried Potato Latkes
Pecan Shortbread Squares
Roasted Green Beans with Cranberries and Walnuts
Oranges, Caramelized Red Onions and Baby Spinach in Balsamic Vinaigrette
Chocolate Toffee Matzo Crack
Chocolate Fondue & Swissmar Cast Iron Fondue Set Giveaway
Beef Stew with Carrots & Potatoes
Rosemary Nuts & Happy Holidays!
The Winning Cookie…Toffee Almond Sandies
Chocolate Peanut Butter Squares
Curried Sweet Potato Pancakes
Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmigiano-Reggiano
Gingered Carrot Soufflé
Pumpkin Pecan Crunch Muffins
Apple Cranberry Oat Crumble
Chicken Marbella
Crispy Ginger Cookies
Pomegranate Margaritas
Challah, Wild Mushroom & Herb Stuffing
Sweet Potato Pecan Crisp
Roasted Brussels Sprouts
Butternut Squash and Sweet Potato Soup
Hot Buttered Apple Cider with Rum
Pumpkin Bread
Mesclun Salad with Goat Cheese, Maple-Glazed Pecans & Maple Dijon Vinaigrette
Drunken Caramel French Toast
Muffins
Blueberry Maple Bran Muffins
Doughnut Muffins & Premium Bakeware Giveaway! (CLOSED)
Cornbread Muffins
Banana Honey-Walnut Muffins
Pumpkin Pecan Crunch Muffins
Chocoholic Muffins
Salads
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
Balsamic-Glazed Roasted Beets
Roasted Brussels Sprouts with Bacon, Pecans and Maple Syrup
Minted Cucumber Salad
Chinese Chicken Salad with Sesame Ginger Dressing
Fresh Corn Salad with Scallions and Basil
Baby Spinach with Fresh Berries, Pecans & Goat Cheese in Raspberry Vinaigrette
Zesty Homemade Italian Salad Dressing
Asparagus Salad with Creamy Dijon Mustard Sauce and Chopped Hard-Boiled Eggs
Carrot Slaw with Cranberries, Toasted Walnuts & Citrus Vinaigrette
Kale, Apple and Pancetta Salad
French Lentil Salad with Goat Cheese
Winter Citrus and Pomegranate Fruit Salad
Oranges, Caramelized Red Onions and Baby Spinach in Balsamic Vinaigrette
Arugula, Apples & Manchego in Cider Vinaigrette
Curried Chicken Salad with Grapes & Cashews
Chickpea, Corn & Red Pepper Salad with Honey-Lime Vinaigrette
Stone Fruits with Ginger-Lime Syrup and Mint
Zucchini 3 Ways
Quinoa with Corn, Tomatoes, Avocado & Lime
Asian Chicken Noodle Salad with Ginger-Peanut Dressing
Creamy Broccoli Salad with Bacon, Cheddar & Almonds
Asian Slaw with Ginger-Peanut Dressing
Roasted Beet Salad with Goat Cheese, Walnuts & Honey-Dijon Vinaigrette
Homemade Caesar Salad Dressing
Black Bean Salad with Corn, Red Peppers, Avocado & Lime-Cilantro Vinaigrette
Peaches & Berries with Lemon-Mint Syrup
Grilled Asparagus & Feta Salad
Quinoa Pilaf with Chickpeas, Currants & Almonds
Grilled Asparagus & Red Onions with Olive Oil and Balsamic Vinegar
Big Italian Salad
Mesclun Salad with Goat Cheese, Maple-Glazed Pecans & Maple Dijon Vinaigrette
Arugula Salad with Shaved Parmesan, Lemon & Olive Oil
Grated Carrot Salad
Sauces
Roasted Tomato Salsa
Basil Walnut Pesto
Snacks
Nigella Lawson’s Party Popcorn
Chewy Chocolate Chip Granola Bars
Quick and Easy Dill Pickles
Chocolate Paninis
Nuts n’ Bolts
Crispy Kale Chips with Lemon and Parmesan
Crispy Honey Nut Granola Bars
Rosemary Nuts & Happy Holidays!
L’Auberge Chez Francois Herbed Cottage Cheese Spread
Sun-Dried Tomato Dip
Gramercy Tavern Bar Nuts
Homemade Granola
Parmesan Buttered Popcorn
Soft Pretzels
Union Square Cafe Bar Nuts
English Muffin Pizzas
Soups
Creamy Zucchini, Walnut and Dill Soup
French Lentil and Vegetable Soup with Bacon
Autumn Carrot and Sweet Potato Soup
Roasted Garlic Gazpacho
Asparagus Soup with Lemon and Parmesan
Curried Cauliflower and Apple Soup
Black Bean Soup
Potato Leek Soup
Summer Vegetable Soup with Pesto
Tortilla Soup (Inspired by Tommy Bahama)
Late Summer Corn Soup with Fresh Herbs…from the Hamptons
Spring Pea & Basil Soup
Chicken Chili with White Beans
Classic Tomato Soup
Butternut Squash and Sweet Potato Soup
Vegetables & Sides
Curried Roasted Carrots
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
Balsamic-Glazed Roasted Beets
Sweet Potato Biscuits with Honey Butter
Roasted Brussels Sprouts with Bacon, Pecans and Maple Syrup
Basmati Rice Pilaf with Dried Fruit and Almonds
Summer White Bean Ragout
Zucchini Fritters with Feta and Dill
Fresh Corn Salad with Scallions and Basil
Quinoa Pilaf with Shiitake Mushrooms, Carrots and Pecans
Crispy Kale Chips with Lemon and Parmesan
Roasted Green Beans with Cranberries and Walnuts
Garlicky Roasted Broccoli with Parmigiano-Reggiano
Zucchini 3 Ways
Chesapeake Corn and Tomatoes
Cornbread Muffins
Sautéed Asparagus and Peas
Stir-Fried Szechuan Green Beans & Shiitake Mushrooms
Curried Sweet Potato Pancakes
Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmigiano-Reggiano
Gingered Carrot Soufflé
Grilled Asparagus & Feta Salad
Quinoa Pilaf with Chickpeas, Currants & Almonds
Grilled Asparagus & Red Onions with Olive Oil and Balsamic Vinegar
Golden Roasted Cauliflower with Pecorino Romano Cheese
Savory Cornbread with Cheddar & Thyme
Parmesan Smashed Potatoes
Challah, Wild Mushroom & Herb Stuffing
Sweet Potato Pecan Crisp
Roasted Brussels Sprouts
Spaghetti Squash Gratin
Mac and Cheese
Roasted Carrots with Thyme
Caramelized Onion and Bell Pepper Medley
Zucchini “Noodles” with Pesto & Pine Nuts
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