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Maple syrup isn’t just for pancakes. From banana bread to bacon, these maple syrup recipes have lots of flavor. Be sure to use the good stuff.
Made with flax meal and maple syrup, this whole wheat banana bread is earthy and comforting.
Flavored with leeks, maple syrup and spices, this velvety pumpkin soup is perfect for fall.
All the makings of an irresistible snack: crispy, chewy, smoky, salty, sweet, and spicy.
Sweetened entirely with maple syrup, these muffins fill your kitchen with the most intoxicating buttery-maple scent as they bake.
From Flour bakery, these wonderful scones are studded with pecans and currants and topped with a maple glaze.
A lovely mash-up of French toast and apple pie, this prep-ahead baked apple French toast has all the makings of a special holiday brunch dish.
These guilt-free veggie chips are a bit salty, a bit sweet, and a bit spicy.
Jazzed up with butter, maple syrup, and thyme, these mashed potatoes are perfect for the holidays!
Don’t make this stuff unless you have the willpower of a saint or lots of friends to share it with!
Forget the bottled stuff: this zesty homemade Italian dressing is easy to make and packed with flavor.