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Whether it’s pumpkin bread or pumpkin cheesecake, at least one of these pumpkin desserts should be on your list for fall.
Topped with swirls of cream cheese icing, this cake is easy to make and 100% kid-approved — the perfect fall treat for potlucks, bake sales, and holiday parties.
Kids love it, grown-ups love it…this pumpkin bread is hard to beat!
This cheesecake is the ultimate sweet ending to any fall feast — and no one will miss the pumpkin pie.
This pumpkin pie recipe promises a tender, flaky crust and gently spiced pumpkin filling that won’t crack as it cools.
With warm spices and a crunchy pecan streusel, these muffins are the quintessential fall breakfast treat.
Inspired by Starbucks’ famous pumpkin scones, these treats are packed with pumpkin flavor.
With warm fall spices like cinnamon, ginger, and cloves, these cookies are soft inside and slightly crisp on the outside.
These muffins have less fat than regular cornbread muffins, yet they’re equally delicious.
With a cakey pecan crust, pumpkin pie filling, and crunchy streusel, this torte is an easy and elegant alternative to pumpkin pie.