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Crackers are the perfect canvas for pimento cheese, smoked salmon spread, chicken salad and more…
Pimento cheese is a tangy and creamy cheese spread that’s often referred to as the pâté of the South. It’s wonderful on crackers, crudités, sandwiches, or even burgers.
This is the best homemade hummus recipe — and it’s easy to whip up with very few ingredients.
This elegant smoked salmon dip is delicious on crackers — or serve it on a brunch buffet with bagels.
Old Bay kicks up the flavor of this classic shrimp salad. Pile it onto a croissant, scoop it over lettuce, or serve it with crackers.
Baba ganoush is a popular Middle Eastern dip made from eggplant, tahini, lemon juice, garlic and spices.
A classic — and the only tuna salad recipe you’ll ever need.
This blend of cottage cheese, sour cream, garlic and fresh herbs makes an irresistible spread.
Similar to htipiti, the salty and tangy Mediterranean mezze spread, this feta dip is fabulous with toasted pita, crackers or veggies.
This sun-dried tomato dip is tangy and delicious and makes the perfect cracker topper.
This savory-sweet chicken salad is delicious in a sandwich, scooped over greens, atop crackers, or eaten straight from the bowl.