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From coq au vin to mac n’ cheese, these fall dinner recipes are just what you need when comfort food calls.
This hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta is perfect for a cool autumn day.
Spaghetti pie is a big affair, impressive in both stature and ingredients — perfect for a hungry crowd.
From Laurie David’s book, The Family Dinner, this roast chicken is a great dish for creating cozy family moments around the table.
This Italian meatloaf is basically one big giant meatball, or at least that’s what I tell my kids so that they’ll eat it.
This classic French beef stew is the ultimate comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce.
The epitome of simple, homey comfort food, this classic casserole features creamy mashed potatoes atop a rich and bubbly stew.
Made with a quick sausage ragu and no-boil noodles, this sausage lasagna is full of flavor and doesn’t take all day to prepare.
Ultra-creamy and topped with crispy panko and herbs — to me, this is the ultimate mac and cheese.
With layers of corn tortillas, spicy ground beef, salsa and cheese, this stacked beef enchilada casserole is a family-pleaser.
This Moroccan-style brisket is so abundant, you can keep the sides super simple. Steam some couscous and dinner is done.
Fresh fettuccine pasta in a richly-flavored meat sauce, this pasta Bolognese is a family favorite.
You can’t beat this one-pot chili mac for a comforting, quick, and kid-friendly supper.
A rotisserie chicken and store-bought puff pastry make this chicken pot pie easy to prepare.