Flourless and Fabulous: 12 Gluten-Free Desserts You’ll Love

Dress up your dessert table with a gorgeous pavlova—a cloud-like dessert featuring a crisp, marshmallowy meringue topped with rich whipped cream and vibrant berries, perfect for any special occasion. (Bonus: it’s gluten-free!)

Discover the simple elegance of this one-bowl flourless chocolate cake. Rich, decadent, and topped with luscious whipped cream and chocolate curls, it’s perfect for any special occasion (and bonus: it’s gluten-free and kosher for Passover).

Soft and chewy on the inside, crisp and golden on the outside — these are the perfect coconut macaroons.

These light-as-a-cloud, kiss-shaped chocolate chip meringue cookies have a crisp outer shell and marshmallowy-soft interior.

This classic chocolate mousse is light yet intensely chocolate. Don’t be fooled by the French name — it’s quick and easy to make!

A dream of a dessert, this chocolate pavlova features a fudgy, marshmallowy center encased in a crisp shell, all topped with rich whipped cream and fresh raspberries.

Delicate and crisp on the exterior and super fudgy on the interior, these chocolate meringue cookies melt in your mouth!

Learn to make classic French macarons with this easy recipe, complete with all the tips you need to create the most joyful cookies on the planet.

Piled high with fresh raspberries and boozy whipped cream, these raspberry parfaits make a light and elegant dessert.

These outrageously good flourless peanut butter cookies are made from just 5 ingredients – and they’re gluten and dairy-free.

Chocolate fondue is the easiest dessert in the world to prepare—only 4 ingredients and you can make it in microwave!

This fresh berry terrine with mixed berries suspended in white grape jell-o is the perfect light summer dessert.