15 Apple Recipes To Make This Fall

Chunks of sweet apples nestled in a tender and buttery rum cake, this is the only apple cake you’ll ever need.

With carrots, sweet potatoes and apples, this savory soup with a hint of sweetness is the essence of fall.

This lovely apple bread has a generous cinnamon swirl running through the center and crisp sugared top.

You’ll love this unique cauliflower soup flavored with curry and topped with apples.

These wholesome-tasting muffins are chock-full of apples, scented with warm spices, and finished with a crunchy brown sugar topping.

Baked homemade applesauce is rich, tart and sweet — almost like apple pie filling — and a world apart from store-bought.

Like an apple pie without the pan, this French apple tart consists of a thin layer of cinnamon-scented apples atop a buttery, flaky crust.

Shredded kale, crisp pancetta, tart apples, and pecans make a satisfying fall salad.

With a crisp, flaky crust and thick, cider-flavored apple filling, this is the perfect apple pie.

This old-fashioned apple crumble is composed of warm apples, scarlet cranberries, and a crunchy oat streusel topping. Don’t forget the vanilla ice cream!

With apples, nutty manchego, and a sweet-tangy cider vinaigrette, this autumn arugula salad hits all the right taste notes.

Apples bubbling in their own juices, topped with a crunchy oat-pecan streusel — this crisp is the ultimate fall dessert.

A lovely mash-up of French toast and apple pie, this prep-ahead French toast caserole has all the makings of a special brunch dish.

This sweet, tangy, and utterly addictive Brussels sprout salad can be prepared ahead of time, making it ideal for a buffet.

Apple strudel, a flaky phyllo pastry filled with brandy-soaked raisins, apples and walnuts, is delicious any time of day with a cup of coffee.