Eat, Drink & Be Scary: 13 Homemade Halloween Treats

Made with lollipops and store-bought fondant, these ghost cupcakes are fun to make with kids.

With a chocolate cookie crust, peanut butter filling, and milk chocolate topping, these chocolate peanut butter squares are impossible to resist.

This homemade caramel corn is crazy-addictive. Seriously, don’t make it unless you have the willpower of a saint or lots of friends to share it with!

Made famous by Ina Pinkney, Blobbs are mounded cookies/brownies packed with pecans, walnuts, and two kinds of chocolate.

These adorable Halloween cupcakes are ideal for school parties and easy enough even for the preschool set.

Topped with swirls of cream cheese icing, this pumpkin cake is easy to make and 100% kid-approved — the perfect fall treat for potlucks, bake sales, and holiday parties.

Soft and chewy with a crackled sugar crust, these ginger spice cookies have just the right balance of spices to please kids and adults alike.

These toasty, golden, and caramel-y Rice Krispie Treats are made with brown butter and a secret ingredient.

This easy chocolate fudge is delicious and foolproof – and you don’t need strong arms or a burly assistant to stir it.

Fudgy in the center and cakey-crisp on the surface, these supernatural brownies from pastry chef Nick Malgieri are truly out of this world.

Kids love it, grown-ups love it…this pumpkin bread is hard to beat!

This cocktail is ideal for a crowd, and it’s the perfect drink to keep you warm while trick-or-treating.

Easy to make and even easier to eat, buckeyes are peanut butter bonbons dipped in dark chocolate.