Appetizers

Swedish Meatballs

Chile Con Queso

Baked Artichoke and Spinach Dip

Union Square Cafe Rosemary Nuts

Sun-Dried Tomato Dip

Pancetta Wrapped Asparagus

Tzatziki (Yogurt & Cucumber Dip)

Pimento Cheese

Roasted Tomato-Peach Jam

L’Auberge Chez François Herbed Cottage Cheese Spread

Spicy Maple Candied Bacon

Gougères (French Cheese Puffs)

Roasted Garlic Guacamole

Crispy Coconut Shrimp with Sweet Red Chili Sauce

Classic Deviled Eggs with Spring Herbs

Hot Crab Rangoon Dip with Crispy Wonton Chips

Peel n’ Eat Shrimp with Homemade Cocktail Sauce

Salsa Verde

Burrata with Tomato-Peach Jam

Sriracha Deviled Eggs

Guacamole

Nigella Lawson’s Party Popcorn

Bruschetta with Heirloom Tomatoes, Olives and Basil

Crazy Good Spicy Italian Popcorn