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Chicken Nachos
Pimento Cheese
Swedish Meatballs
Baked Artichoke and Spinach Dip
Union Square Cafe Rosemary Nuts
Chile Con Queso
Tzatziki (Yogurt & Cucumber Dip)
Sun-Dried Tomato Dip
L’Auberge Chez François Herbed Cottage Cheese Spread
Pancetta Wrapped Asparagus
Gougères (French Cheese Puffs)
Spicy Maple Candied Bacon
Roasted Tomato-Peach Jam
Crispy Coconut Shrimp with Sweet Red Chili Sauce
Crispy Baked Chicken Wings
Hot Crab Rangoon Dip with Crispy Wonton Chips
Roasted Garlic Guacamole
Sriracha Deviled Eggs
Salsa Verde
Guacamole
Oven-Steamed Mussels with Garlic and White Wine
Classic Deviled Eggs with Spring Herbs
Peel n’ Eat Shrimp with Homemade Cocktail Sauce
Burrata with Tomato-Peach Jam
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