Mojito
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Fresh lime, plenty of mint, and just the right touch of sweetness—this mojito is perfect for summer.
Lately, I’ve been keeping things simple in the kitchen, which somehow always leads to making more cocktails. And when it comes to easy, refreshing drinks, it’s hard to beat a mojito. There’s something about the combination of fresh mint, lots of lime, and a little sweetness that just feels right, especially on a warm day. This is my go-to version—bright with citrus, nicely balanced between tart and sweet, and incredibly easy to throw together.
“Great basic mojo to recipe. Not having to make simple syrup is such a bonus. Perfectly refreshing.”
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Mojito
Ingredients
- 1 oz fresh lime juice, from 1 lime
- 2 teaspoons superfine sugar (or ¾ oz simple syrup)
- 8 fresh mint leaves, divided, plus a sprig garnish
- 2 oz white rum
- 2 oz club soda
- Crushed ice
- Lime wedges, for serving
Instructions
- In a tall glass, combine the lime juice and sugar and stir until the sugar dissolves. Tear the mint leaves in half and add them to the glass. Using a muddle stick or end of a wooden spoon, gently stir and mash the mint to release the mint oils. Add the rum, crushed ice, and club soda. Stir, then tuck remaining the remaining mint sprigs and lime wedges into the top of glass.
Nutrition Information
This website is written and produced for informational purposes only. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Nutritional information is offered as a courtesy and should not be construed as a guarantee. The data is calculated through an online nutritional calculator, Edamam.com. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator.
Gluten-Free Adaptable Note
To the best of my knowledge, all of the ingredients used in this recipe are gluten-free or widely available in gluten-free versions. There is hidden gluten in many foods; if you're following a gluten-free diet or cooking for someone with gluten allergies, always read the labels of your ingredients to verify that they are gluten-free.
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Thank you for this perfect recipe! I also love Mojitos made with fresh basil.