Vegetables & Sides

Roasted Pepper Salad with Feta, Pine Nuts & Basil

Roasted Broccoli with Chipotle Honey Butter

Warm Couscous Salad with Apricot Vinaigrette

Brussels Sprout Salad with Apples, Walnuts & Parmesan

Perfect Jasmine Rice

Sautéed Asparagus and Peas

Perfect Basmati Rice

Fresh Corn Salad with Scallions and Basil

Roasted Brussels Sprouts with Bacon, Pecans and Maple Syrup

Sweet Potato Casserole with Pecan Streusel

Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmigiano-Reggiano

Parmesan Smashed Potatoes

White Bean Ragout

Cheddar Soda Bread

Chipotle Cheddar Mashed Sweet Potatoes

Grilled Baby Potatoes with Dijon Mustard & Herbs

Roasted Carrots with Thyme

Vivian Howard’s Cilantro Lime Sweet Corn

German Potato Salad

Perfect Couscous

Corn, Zucchini & Tomatoes with Goat Cheese

Grilled Asparagus Salad with Lemon & Feta

Turkey Gravy

Creamed Zucchini with Garlic & Basil